Menu

The collaboration with the Dutch Michelin star chef Ron Blaauw forms the basis of the intimate atmosphere and the dishes that are served in LOF Restaurant. Guests can expect culinary high-quality dishes in an informal, no-nonsense setting.

Chef Jasper Maatman and his team translate the gastrobar-concept into original yet forthright creations. Each dish allows the individual flavours of its ingredients to come alive.

Select from a range of medium sized dishes to create your own culinary experience. The menu changes frequently since ingredients are sourced based on what the season has to offer.

LOF’s sommelier assists you to complement each dish with a matching wine. Discover a new treasure, or pick your favourite wine by the bottle or by the glass. The wine list features labels from a variety of acclaimed vineyards.

‘Together with the team we will develop beautiful dishes that fit within the gastrobar concept and the culinary heritage of Flanders.’ – Ron Blaauw

LOF dinner
LOF lunch (example, varies daily)
LOF vegetarian lunch
– Chef Jasper’s favorites
LOF amaizers
– LOF vegetarian 
Wine menu

Festive season

Christmas menu
New Year’s Eve menu

Gastronomic
Package
– 15%

15% Discount Gastronomic Package

Enjoy our Gastronomic offer and experience our Pillows concept to the fullest with an overnight stay in the newly designed Pillows Grand Hotel Reylof. This package includes a 6-course “Best of Ron & LOF” dinner in LOF Restaurant. The collaboration with the Dutch Michelin star chef Ron Blaauw forms the basis of the intimate atmosphere and the culinary high-quality dishes that are served here. This package includes:

An overnight stay in Pillows Grand Hotel Reylof

“Best of Ron & Lof” 6 course menu (beverages excluded)

Breakfast for two persons

Complimentary WiFi